India celebrates food! No other country in the world celebrates food as much as India! Food is a celebration of life itself. Each moment of life, right from birth, is marked by food. Each ingredient has significance and every dish has a story.
North, South, East or West, each region of India has a distinct culinary heritage shaped by local and foreign influences. Zoroastrians, Moghuls, The French, The Chinese, The Portuguese and The British - who introduced India to new ingredients, cooking styles and food habits, have enriched India’s diverse food culture.